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Protein Shake , w/Tofu and Blueberries - Recipe and Nutrition Facts
96

Protein Shake, w/Tofu and Blueberries Recipe

Protein Shake, w/Tofu and Blueberries has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Protein Shake, w/Tofu and Blueberries has been given a composite ranking of 96, and on a regular basis.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat8%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2545 IU50.9%
Vitamin C33.2 mg55.3%
Vitamin D200 IU50%
Vitamin E10.9 mg36.3%
Thiamin0.87 mg57.8%
Riboflavin1.1 mg63%
Niacin10.6 mg53.1%
Vitamin B61.1 mg54.4%
Folate11.6 mcg2.9%
Vitamin B123.5 mcg57.8%
Pantothenic Acid5.5 mg55.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium343 mg34.3%
Iron3.2 mg17.8%
Magnesium67.2 mg16.8%
Phosphorus313 mg31.3%
Potassium363.2 mg10.4%
Sodium219.5 mg9.1%
Zinc8.4 mg55.9%
Copper0.15 mg7.7%
Manganese2.6 mg130.9%
Selenium13.2 mcg18.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22 g7.3%
Dietary Fiber2.6 g10.4%
Sugars11 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.8 g35.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.3%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 169 Calories from Fat 0

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 2.4 mg 0.8%

Sodium 219.5 mg 9.1%

Total Carbohydrates 22 g 7.3%

Dietary Fiber 2.6 g10.4%

Sugars 11 g

Protein 17.8 g 35.6%

Vitamin A 50.9% Vitamin C 55.3%

Calcium 34.3% Iron 17.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=89678 Embed Table:

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