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Protein Powder Pancakes: Single-Serve Strawberry Banana - Recipe and Nutrition Facts
51

Protein Powder Pancakes: Single-Serve Strawberry Banana Recipe

Protein Powder Pancakes: Single-Serve Strawberry Banana has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 17.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Protein Powder Pancakes: Single-Serve Strawberry Banana has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein59%
 Calories from Fat9%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C5.1 mg8.5%
Vitamin D12.4 IU3.1%
Vitamin E0.14 mg0.47%
Thiamin0.03 mg2.2%
Riboflavin0.39 mg22.8%
Niacin0.44 mg2.2%
Vitamin B60.3 mg15%
Folate13.6 mcg3.4%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium261 mg26.1%
Iron1.1 mg6.3%
Magnesium50.4 mg12.6%
Phosphorus115 mg11.5%
Potassium498.3 mg14.2%
Sodium193.4 mg8.1%
Zinc0.23 mg1.5%
Copper0.06 mg2.9%
Manganese0.27 mg13.6%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.7 g5.9%
Dietary Fiber1.8 g7.2%
Sugars10.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.8 g67.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.4 g3.7%
Saturated Fat1.7 g8.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 229 Calories from Fat 0

% Daily Value *

Total Fat 2.4 g 3.7%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 55.6 mg 18.5%

Sodium 193.4 mg 8.1%

Total Carbohydrates 17.7 g 5.9%

Dietary Fiber 1.8 g7.2%

Sugars 10.4 g

Protein 33.8 g 67.6%

Vitamin A 3.1% Vitamin C 8.5%

Calcium 26.1% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2387851 Embed Table:

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