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Protein cookies - Recipe and Nutrition Facts
27

Protein cookies Recipe

Protein cookies has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Protein cookies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat37%
 Calories from Carbs51%

Why this is good for you

  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A145 IU2.9%
Vitamin C0 mg
Vitamin D12.8 IU3.2%
Vitamin E0.06 mg0.2%
Thiamin0.04 mg2.5%
Riboflavin0.06 mg3.4%
Niacin0.18 mg0.9%
Vitamin B60.01 mg0.6%
Folate7.2 mcg1.8%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron0.56 mg3.1%
Magnesium6.4 mg1.6%
Phosphorus26 mg2.6%
Potassium60.8 mg1.7%
Sodium61.7 mg2.6%
Zinc0.12 mg0.8%
Copper0.02 mg0.9%
Manganese0.03 mg1.7%
Selenium1.6 mcg2.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.8 g5.6%
Dietary Fiber0.9 g3.6%
Sugars11.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.3 g8.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%
Saturated Fat3.1 g15.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 125 Calories from Fat 0

% Daily Value *

Total Fat 5.4 g 8.3%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 19.6 mg 6.5%

Sodium 61.7 mg 2.6%

Total Carbohydrates 16.8 g 5.6%

Dietary Fiber 0.9 g3.6%

Sugars 11.7 g

Protein 4.3 g 8.6%

Vitamin A 2.9% Vitamin C

Calcium 4% Iron 3.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2050958 Embed Table:

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