Private Selection - Sliced Peaches has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 8.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Private Selection - Sliced Peaches has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 0% | |
Calories from Carbs | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 264.9 IU | 5.3% | Mid 40% | Average |
Vitamin C | 83.4 mg | 139% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | Bottom 30% | Low |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 50 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 13 g 4.3%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 1.1 g 2.1%
Vitamin A 8% Vitamin C 209.8%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 91
Protein 5.8 g | Carbs 17.3 g | Fat 0 g
Per 100g | Calories 48
Protein 1.6 g | Carbs 12.8 g | Fat 0 g
Per 100g | Calories 160
Protein 17.3 g | Carbs 13.3 g | Fat 6.4 g
Per 100g | Calories 88
Protein 7.2 g | Carbs 14.4 g | Fat 0 g
Per 100g | Calories 318
Protein 31.8 g | Carbs 0 g | Fat 21.2 g
Per 100g | Calories 519
Protein 4.7 g | Carbs 66 g | Fat 28.3 g
Per 100g | Calories 287
Protein 5.7 g | Carbs 38.7 g | Fat 12.9 g
Per 100g | Calories 184
Protein 8.6 g | Carbs 27.6 g | Fat 5.3 g