Primula - Sour Cream And Chive Dip has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 3.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Primula - Sour Cream And Chive Dip, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 89% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0.41 mg | 0.02% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.5 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.3 g | 40.5% | Top 10% | Very High |
Saturated Fat | 8 g | 40% | Top 30% | High |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 237
% Daily Value *
Total Fat 26.3 g 40.5%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 0 mg
Sodium 0.41 mg 0.02%
Total Carbohydrates 3.5 g 1.2%
Dietary Fiber 0.4 g1.6%
Sugars 1.4 g
Protein 3.6 g 7.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 335
Protein 2.5 g | Carbs 4 g | Fat 34.5 g
Per 100g | Calories 414
Protein 8.2 g | Carbs 79.1 g | Fat 7.7 g
Per 100g | Calories 450
Protein 7.3 g | Carbs 59.3 g | Fat 20.3 g
Per 100g | Calories 277
Protein 1.9 g | Carbs 18.4 g | Fat 21.4 g
Per 100g | Calories 232
Protein 13.5 g | Carbs 2.1 g | Fat 18.8 g
Per 100g | Calories 223
Protein 13.4 g | Carbs 2.86 g | Fat 17.4 g