President's Choice Blue Menu - Blue Menu Whole Grain Ancient Grains Tortillas has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Mexican cuisine.
Based on the composite nutritive standing President's Choice Blue Menu - Blue Menu Whole Grain Ancient Grains Tortillas has been given a composite ranking of 72, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 18% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin E | 1.8 mg | 5.9% | Bottom 30% | Low |
Thiamin | 0.26 mg | 17.6% | Bottom 30% | Low |
Riboflavin | 0.12 mg | 6.9% | Bottom 30% | Low |
Niacin | 3.5 mg | 17.6% | Mid 40% | Average |
Vitamin B6 | 0.12 mg | 5.9% | Bottom 30% | Low |
Vitamin B12 | 0.35 mcg | 5.9% | Bottom 30% | Low |
Pantothenic Acid | 0.59 mg | 5.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117.6 mg | 11.8% | Top 30% | High |
Iron | 3.2 mg | 17.6% | Top 30% | High |
Magnesium | 94.1 mg | 23.5% | Mid 40% | Average |
Phosphorus | 235.3 mg | 23.5% | Mid 40% | Average |
Sodium | 529.4 mg | 22.1% | Top 30% | High |
Zinc | 2.6 mg | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | Mid 40% | Average |
Dietary Fiber | 5.9 g | 23.5% | Top 30% | High |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.9% | Mid 40% | Average |
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol
Sodium 180 mg 7.5%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 393
Protein 3.6 g | Carbs 92.9 g | Fat 0 g
Per 100g | Calories 432
Protein 0 g | Carbs 67.9 g | Fat 18.5 g
Per 100g | Calories 359
Protein 2.8 g | Carbs 70.6 g | Fat 7.1 g
Per 100g | Calories 423
Protein 7.1 g | Carbs 64.9 g | Fat 16.9 g
Per 100g | Calories 186
Protein 13.3 g | Carbs 20.4 g | Fat 5.3 g
Per 100g | Calories 100
Protein 6.3 g | Carbs 17.1 g | Fat 0.57 g
Per 100g | Calories 222
Protein 13.5 g | Carbs 17.5 g | Fat 9.5 g
Per 100g | Calories 82
Protein 6.8 g | Carbs 11.4 g | Fat 0.89 g