Prawn, cherry tomato and spinach curry has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.
if( 11.2 != 0.0 ){?>The food contains 11.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "high" and "high" == "high" or "low" == "low" and "high" == "low" ){?> On top of that, }else{?> Not only that,}?> the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Prawn, cherry tomato and spinach curry has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 58% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13545 IU | 270.9% | ||
Vitamin C | 47.6 mg | 79.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.6 mg | 12.1% | ||
Thiamin | 0.14 mg | 9.1% | ||
Riboflavin | 0.29 mg | 17% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.33 mg | 16.4% | ||
Folate | 281.2 mcg | 70.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 145 mg | 14.5% | ||
Iron | 4.1 mg | 22.7% | ||
Magnesium | 117.6 mg | 29.4% | ||
Phosphorus | 82 mg | 8.2% | ||
Potassium | 902.4 mg | 25.8% | ||
Sodium | 331 mg | 13.8% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.22 mg | 11.1% | ||
Manganese | 1.3 mg | 67.1% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.2 g | 3.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.2 g | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 30% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 0
% Daily Value *
Total Fat 19.5 g 30%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 331 mg 13.8%
Total Carbohydrates 11.2 g 3.7%
Dietary Fiber 4 g16%
Sugars 2.6 g
Protein 20.2 g 40.4%
Vitamin A 270.9% Vitamin C 79.3%
Calcium 14.5% Iron 22.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 267
Protein 21.9 g | Carbs 26 g | Fat 9.7 g
Per Serving | Calories 140
Protein 12.5 g | Carbs 13.4 g | Fat 4.1 g
Per Serving | Calories 424
Protein 16.9 g | Carbs 39.2 g | Fat 22.6 g
Per Serving | Calories 183
Protein 12.4 g | Carbs 15.4 g | Fat 7.4 g
Per Serving | Calories 208
Protein 11.1 g | Carbs 18.5 g | Fat 10.6 g
Per Serving | Calories 171
Protein 8.2 g | Carbs 7.5 g | Fat 12.6 g