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Power Banana Bread - Recipe and Nutrition Facts
49

Power Banana Bread Recipe

Power Banana Bread has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Power Banana Bread has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat22%
 Calories from Carbs71%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A625 IU12.5%
Vitamin C5.3 mg8.9%
Vitamin D6.4 IU1.6%
Vitamin E0.28 mg0.93%
Thiamin0.03 mg2.3%
Riboflavin0.13 mg7.5%
Niacin0.32 mg1.6%
Vitamin B60.36 mg17.9%
Folate17.2 mcg4.3%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%
Iron0.45 mg2.5%
Magnesium18.4 mg4.6%
Phosphorus34 mg3.4%
Potassium249.7 mg7.1%
Sodium409 mg17%
Zinc0.24 mg1.6%
Copper0.06 mg3.2%
Manganese0.09 mg4.7%
Selenium4.6 mcg6.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56 g18.7%
Dietary Fiber4.7 g18.8%
Sugars25 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.5 g11%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.5 g11.5%
Saturated Fat1.6 g8%
Monounsaturated Fat1.5 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 0

% Daily Value *

Total Fat 7.5 g 11.5%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 53.1 mg 17.7%

Sodium 409 mg 17%

Total Carbohydrates 56 g 18.7%

Dietary Fiber 4.7 g18.8%

Sugars 25 g

Protein 5.5 g 11%

Vitamin A 12.5% Vitamin C 8.9%

Calcium 1.3% Iron 2.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=330749 Embed Table:

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