Potato Salad with Artichokes and Asparagus 1 has a average-calorie, average-carb, high-fat and average-protein content.
With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Potato Salad with Artichokes and Asparagus 1, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 53% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 321 mg | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 3.5 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 4.3 g | 21.5% |
Serving size
Amount Per Serving
Calories 323 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 91 mg 30.3%
Sodium 321 mg 13.4%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 3.5 g14%
Sugars
Protein 6.5 g 13%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 101
Protein 2.5 g | Carbs 12.2 g | Fat 5.1 g
Per Serving | Calories 76
Protein 2.1 g | Carbs 13.9 g | Fat 1.7 g
Per Serving | Calories 175
Protein 24.4 g | Carbs 8.1 g | Fat 5.1 g
Per Serving | Calories 463
Protein 40.4 g | Carbs 53.3 g | Fat 10.1 g
Per Serving | Calories 58
Protein 3.5 g | Carbs 8.7 g | Fat 1.2 g
Per Serving | Calories 20
Protein 0.2 g | Carbs 4.1 g | Fat 0.6 g