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Post with (Dates , Raisins Walnuts & Oat Clusters) Cereal - Nutrition Facts
71

with (Dates, Raisins, Walnuts & Oat Clusters) Cereal

Post - with (Dates, Raisins, Walnuts & Oat Clusters) Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin and Niacin.

The food contains 84.66g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 10.88 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Post - with (Dates, Raisins, Walnuts & Oat Clusters) Cereal has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat13%
 Calories from Carbs80%

Why this is good for you

  • High in Vitamin B6
  • High in Niacin
  • High in Riboflavin
  • High in Thiamin
  • No Cholesterol
  • No Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1511.7 IU30.2%Top 10%Very High
Vitamin D80.6 IU20.2%Mid 40%Average
Thiamin0.76 mg50.4%Mid 40%Average
Riboflavin0.86 mg50.4%Top 30%High
Niacin10.1 mg50.4%Top 30%High
Vitamin B61 mg50.4%Mid 40%Average
Folic Acid201.6 mcg
Vitamin B123 mcg50.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Iron10.9 mg60.5%Top 10%Very High
Potassium544.2 mg15.5%Top 10%Very High
Sodium503.9 mg21%Mid 40%Average
Zinc3 mg20.2%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate84.7 g28.2%Top 10%Very High
Dietary Fiber12.1 g48.4%Top 10%Very High
Sugars32.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.1 g16.1%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6 g9.3%Mid 40%Average
Saturated Fat0 g
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 25

% Daily Value *

Total Fat 3 g 4.6%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 250 mg 10.4%

Total Carbohydrates 42 g 14%

Dietary Fiber 6 g24%

Sugars 16 g

Protein 4 g 8%

Vitamin A 15% Vitamin C

Calcium Iron 30%

*Based on a 2000 Calorie diet

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