Post - Fruit Pebbles Treats Gluten Free has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 81.93g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Post - Fruit Pebbles Treats Gluten Free has been given a composite ranking of 35, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 19% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1365.4 IU | 27.3% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 182.1 IU | 45.5% | Mid 40% | Average |
Thiamin | 0.68 mg | 45.5% | Top 30% | High |
Riboflavin | 0.77 mg | 45.5% | Mid 40% | Average |
Niacin | 9.1 mg | 45.5% | Top 30% | High |
Vitamin B6 | 0.91 mg | 45.5% | Mid 40% | Average |
Folic Acid | 182.1 mcg | |||
Vitamin B12 | 2.7 mcg | 45.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.3 mg | 18.2% | Top 30% | High |
Potassium | 45.5 mg | 1.3% | Top 30% | High |
Sodium | 455.1 mg | 19% | Mid 40% | Average |
Zinc | 2.7 mg | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.9 g | 27.3% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 41 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | Mid 40% | Average |
Saturated Fat | 4.6 g | 22.8% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 100 mg 4.2%
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars 9 g
Protein 1 g 2%
Vitamin A 6% Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 44
Protein 0 g | Carbs 11.2 g | Fat 0 g
Per 100g | Calories 3
Protein 0 g | Carbs 0.69 g | Fat 0 g
Per 100g | Calories 378
Protein 0 g | Carbs 78.1 g | Fat 7.6 g
Per 100g | Calories 409
Protein 0 g | Carbs 81.8 g | Fat 8.5 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 83.4 g | Fat 6.7 g
Per 100g | Calories 336
Protein 9.3 g | Carbs 72.8 g | Fat 3.7 g
Per 100g | Calories 345
Protein 10.3 g | Carbs 82.8 g | Fat 1.7 g
Per 100g | Calories 345
Protein 10.3 g | Carbs 82.8 g | Fat 1.7 g