Portuguese Sausage Dressing has a average-calorie, average-carb, average-fat and average-protein content.
With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Portuguese cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Portuguese Sausage Dressing, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 40% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1243 mg | 51.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 2.5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 5.5 g | 27.5% |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 1243 mg 51.8%
Total Carbohydrates 33 g 11%
Dietary Fiber 2.5 g10%
Sugars
Protein 8.3 g 16.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 78
Protein 2.4 g | Carbs 7.5 g | Fat 3.7 g
Per Serving | Calories 121
Protein 8 g | Carbs 5.6 g | Fat 7.1 g
Per Serving | Calories 264
Protein 11 g | Carbs 1.8 g | Fat 23 g
Per 100g | Calories 150
Protein 11 g | Carbs 2 g | Fat 10 g
Per Serving | Calories 209
Protein 16 g | Carbs 25.7 g | Fat 3.9 g
Per Serving | Calories 26
Protein 0.2 g | Carbs 6.9 g | Fat 0 g
Per Serving | Calories 199
Protein 3.1 g | Carbs 26.7 g | Fat 8.9 g
Per Serving | Calories 128
Protein 4.2 g | Carbs 24.4 g | Fat 2 g