Port of Subs - No. 9 submarine sandwich on 5-inch wheat bread roll has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 19.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Port of Subs - No. 9 submarine sandwich on 5-inch wheat bread roll has been given a composite ranking of 62, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 33% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 373.9 mg | 15.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.4 g | 6.5% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | Mid 40% | Average |
Saturated Fat | 2.2 g | 11% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 399 Calories from Fat 126
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 17 mg 5.7%
Sodium 848 mg 35.3%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 20 g 40%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 148
Protein 8.5 g | Carbs 16.2 g | Fat 5.3 g
Per 100g | Calories 188
Protein 9.9 g | Carbs 15.9 g | Fat 9.2 g
Per 100g | Calories 144
Protein 8.1 g | Carbs 16.6 g | Fat 4.6 g
Per 100g | Calories 144
Protein 8.1 g | Carbs 16.6 g | Fat 4.9 g
Per 100g | Calories 144
Protein 8.5 g | Carbs 15.9 g | Fat 4.6 g
Per 100g | Calories 256
Protein 11.4 g | Carbs 29.8 g | Fat 9.8 g
Per 100g | Calories 144
Protein 8.1 g | Carbs 16.6 g | Fat 4.6 g
Per 100g | Calories 175
Protein 11.5 g | Carbs 25.6 g | Fat 1.3 g