Port of Subs - MacAroni Salad has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 15.87g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Port of Subs - MacAroni Salad, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 61% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 452.8 mg | 18.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | Top 30% | High |
Saturated Fat | 2.2 g | 11% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.1%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 1027 mg 42.8%
Total Carbohydrates 36 g 12%
Dietary Fiber 3 g12%
Sugars 11 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 5.1 g | Carbs 3.9 g | Fat 7.4 g
Per 100g | Calories 85
Protein 4.3 g | Carbs 9.4 g | Fat 3.6 g
Per 100g | Calories 78
Protein 3.5 g | Carbs 13.4 g | Fat 1.4 g
Per 100g | Calories 77
Protein 6.3 g | Carbs 3.2 g | Fat 4.6 g
Per 100g | Calories 225
Protein 11.5 g | Carbs 19.8 g | Fat 11.9 g
Per 100g | Calories 100
Protein 5.1 g | Carbs 3.9 g | Fat 7.4 g
Per 100g | Calories 135
Protein 8 g | Carbs 15.1 g | Fat 4.5 g
Per 100g | Calories 165
Protein 7.4 g | Carbs 17.6 g | Fat 7.1 g