Port of Subs - #2 Ham, Turkey, Provolone has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Port of Subs - #2 Ham, Turkey, Provolone has been given a composite ranking of 45, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 34% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 557 Calories from Fat 191
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 68 mg 22.7%
Sodium 1915 mg 79.8%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 7 g28%
Sugars 4 g
Protein 35 g 70%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 620
Protein 48.2 g | Carbs 47.9 g | Fat 26.1 g
Per 100g | Calories 305
Protein 22 g | Carbs 42 g | Fat 5 g
Per 100g | Calories 370
Protein 28 g | Carbs 31 g | Fat 14 g
Per 100g | Calories 300
Protein 23 g | Carbs 10 g | Fat 18 g
Per 100g | Calories 240
Protein 1 g | Carbs 2 g | Fat 23 g
Per 100g | Calories 694
Protein 38 g | Carbs 57 g | Fat 35 g
Per 100g | Calories 230
Protein 0 g | Carbs 54 g | Fat 2 g
Per 100g | Calories 289
Protein 0 g | Carbs 80 g | Fat 0 g