Pork with Grapefruit-Mint Salsa has a average-calorie, average-carb, average-fat and very high-protein content.
With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Pork with Grapefruit-Mint Salsa, and we advise that this food in moderation.
Calories from Protein | 47% | |
Calories from Fat | 17% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.2 g | 6.4% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 1.4 g | 7% |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 37
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 208 mg 8.7%
Total Carbohydrates 19.2 g 6.4%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 25.2 g 50.4%
Vitamin A Vitamin C
Calcium 3.5% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 17.5 g | Carbs 13.4 g | Fat 6.6 g
Per Serving | Calories 115
Protein 11.5 g | Carbs 5.4 g | Fat 5.3 g
Per Serving | Calories 340
Protein 29.7 g | Carbs 47.7 g | Fat 5.4 g
Per Serving | Calories 227
Protein 24.2 g | Carbs 10.7 g | Fat 9.6 g
Per Serving | Calories 342
Protein 45.1 g | Carbs 18.5 g | Fat 8.8 g
Per Serving | Calories 600
Protein 32 g | Carbs 31 g | Fat 40 g
Per Serving | Calories 249
Protein 23.8 g | Carbs 22 g | Fat 7.4 g
Per Serving | Calories 299
Protein 8.2 g | Carbs 39 g | Fat 13 g