Pork Sausage, fresh, raw has a average-calorie, low-carb, high-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.82 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Pork Sausage, fresh, raw has been given a composite ranking of 2, and sparingly.
Calories from Protein | 20% | |
Calories from Fat | 80% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8.8 mg | 0.9% | Mid 40% | Average |
Potassium | 244.8 mg | 7% | Mid 40% | Average |
Sodium | 627.9 mg | 26.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.1 g | 40.2% | Top 30% | High |
Saturated Fat | 8.8 g | 44.1% | Top 30% | High |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 85 Calories from Fat 67
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 2.5 g 12.5%
Trans Fat 0.1 g
Cholesterol 20 mg 6.7%
Sodium 178 mg 7.4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 4.2 g 8.4%
Vitamin A Vitamin C
Calcium 0.3% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 357
Protein 20.7 g | Carbs 0 g | Fat 30 g
Per 100g | Calories 298
Protein 12.9 g | Carbs 2.09 g | Fat 26 g
Per 100g | Calories 376
Protein 14.5 g | Carbs 0 g | Fat 34.9 g
Per 100g | Calories 364
Protein 21.2 g | Carbs 1.76 g | Fat 30 g
Per 100g | Calories 357
Protein 20.7 g | Carbs 0 g | Fat 30 g
Per 100g | Calories 298
Protein 12.9 g | Carbs 2.09 g | Fat 26 g
Per 100g | Calories 376
Protein 14.5 g | Carbs 0 g | Fat 34.9 g
Per 100g | Calories 364
Protein 21.2 g | Carbs 1.76 g | Fat 30 g