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Pork Sausage and Cabbage Pitas - Recipe and Nutrition Facts
55

Pork Sausage and Cabbage Pitas Recipe

Pork Sausage and Cabbage Pitas has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 31.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pork Sausage and Cabbage Pitas has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat68%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Thiamin

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7800 IU156%
Vitamin C25.8 mg43%
Thiamin1.2 mg80%
Niacin8.6 mg43%
Vitamin B60.58 mg29%
Folate148 mcg37%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium180 mg18%
Iron6.3 mg35%
Magnesium96 mg24%
Potassium731 mg20.9%
Sodium1480 mg61.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.6 g10.5%
Dietary Fiber4 g16%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.2 g40.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat49.5 g76.2%
Saturated Fat18.2 g91%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 648 Calories from Fat 445

% Daily Value *

Total Fat 49.5 g 76.2%

Saturated Fat 18.2 g 91%

Trans Fat

Cholesterol 83 mg 27.7%

Sodium 1480 mg 61.7%

Total Carbohydrates 31.6 g 10.5%

Dietary Fiber 4 g16%

Sugars 2.8 g

Protein 20.2 g 40.4%

Vitamin A 156% Vitamin C 43%

Calcium 18% Iron 35%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/pork-sausage-and-cabbage-pitas/detail.aspx Embed Table:

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