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Pork Chops and Applesauce Gravy - Recipe and Nutrition Facts
79

Pork Chops and Applesauce Gravy Recipe

Pork Chops and Applesauce Gravy has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 23.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 36.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Pork Chops and Applesauce Gravy, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat62%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin D
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A24.6 IU0.5%Mid 40%Average
Retinol5.7 mcg
Vitamin C0.63 mg1.1%Mid 40%Average
Vitamin D55.2 IU13.8%Top 10%Very High
Thiamin0.63 mg42.1%Top 10%Very High
Riboflavin0.32 mg18.6%Top 10%Very High
Niacin11 mg55.2%Top 10%Very High
Vitamin B60.63 mg31.5%Top 10%Very High
Folate3.8 mcg0.9%Bottom 30%Low
Folic Acid2.8 mcg
Vitamin B120.95 mcg15.8%Top 10%Very High
Pantothenic Acid1.6 mg15.8%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80.4 mg8%Top 30%High
Iron1.3 mg7%Top 30%High
Magnesium29.7 mg7.4%Top 30%High
Phosphorus0.32 mg0.03%Bottom 30%Low
Potassium0.32 mg0.01%Bottom 30%Low
Sodium136.1 mg5.7%Mid 40%Average
Zinc4.4 mg29.4%Top 10%Very High
Copper0.32 mg15.8%Top 10%Very High
Manganese0 mg
Selenium51.1 mcg73%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.5 g2.5%Mid 40%Average
Dietary Fiber0.41 g1.6%Bottom 30%Low
Sugars0 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.6 g23.2%Top 30%High
Tryptophan0.3 mg
Threonine1.6 mg
Isoleucine1.6 mg
Leucine1.6 mg
Lysine2.8 mg
Methionine0.9 mg
Cystine0.3 mg
Phenylalanine1.3 mg
Tyrosine1.3 mg
Valine1.6 mg
Arginine2.2 mg
Histidine1.3 mg
Alanine1.9 mg
Aspartic Acid3.2 mg
Glutamic Acid5 mg
Glycine1.6 mg
Proline0 mg
Serine1.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.7 g21.1%Top 30%High
Saturated Fat4.8 g24.1%Top 30%High
Monounsaturated Fat6.9 g
Polyunsaturated Fat3.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 637 Calories from Fat 390

% Daily Value *

Total Fat 43.4 g 66.8%

Saturated Fat 15.3 g 76.5%

Trans Fat

Cholesterol 137.6 mg 45.9%

Sodium 431.4 mg 18%

Total Carbohydrates 23.7 g 7.9%

Dietary Fiber 1.3 g5.2%

Sugars 0 g

Protein 36.7 g 73.4%

Vitamin A 1.6% Vitamin C 3.3%

Calcium 25.5% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pork-chops-and-applesauce-gravy-104500 Embed Table:

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