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Pork and Green Bean Stir-Fry With Peanuts - Recipe and Nutrition Facts
98

Pork and Green Bean Stir-Fry With Peanuts Recipe

Pork and Green Bean Stir-Fry With Peanuts has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 35.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pork and Green Bean Stir-Fry With Peanuts has been given a composite ranking of 98, and on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat60%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • No Cholesterol
  • Very high in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1.7 IU0%Mid 40%Average
Retinol0 mcg
Vitamin C17.1 mg28.6%Top 30%High
Vitamin D3.1 IU0.8%Mid 40%Average
Thiamin0.48 mg31.7%Top 10%Very High
Riboflavin0.24 mg14%Top 10%Very High
Niacin4.3 mg21.4%Top 30%High
Vitamin B60.48 mg23.8%Top 10%Very High
Folate37.6 mcg9.4%Top 30%High
Folic Acid0 mcg
Vitamin B120.24 mcg4%Top 30%High
Pantothenic Acid0.48 mg4.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27.6 mg2.8%Mid 40%Average
Iron1.2 mg6.6%Mid 40%Average
Magnesium43.6 mg10.9%Top 10%Very High
Phosphorus145.5 mg14.5%Top 30%High
Potassium0.24 mg0.01%Bottom 30%Low
Sodium356.9 mg14.9%Top 30%High
Zinc1.2 mg7.9%Top 30%High
Copper0.24 mg11.9%Top 10%Very High
Manganese0.48 mg23.8%Top 30%High
Selenium10.5 mcg15%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.4 g2.8%Mid 40%Average
Dietary Fiber2.5 g10.2%Top 30%High
Starch0.2 g
Sugars2.9 g
Sucrose0.5 mg
Glucose1.2 mg
Fructose1.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.4 g8.9%Mid 40%Average
Tryptophan0 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.7 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.5 mg
Valine0.5 mg
Arginine1 mg
Histidine0.5 mg
Alanine0.5 mg
Aspartic Acid1.2 mg
Glutamic Acid1.9 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.4 g12.9%Mid 40%Average
Saturated Fat1.2 g6.1%Mid 40%Average
Monounsaturated Fat4.5 g
Polyunsaturated Fat2.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water69.8 g
Ash1.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 494 Calories from Fat 317

% Daily Value *

Total Fat 35.3 g 54.3%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 0 mg

Sodium 1498.8 mg 62.5%

Total Carbohydrates 35.1 g 11.7%

Dietary Fiber 10.7 g42.8%

Sugars 12.1 g

Protein 18.6 g 37.2%

Vitamin A 0.1% Vitamin C 120%

Calcium 11.6% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pork-and-green-bean-stir-fry-with-peanuts-143793 Embed Table:

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