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Poor man fried rice - Recipe and Nutrition Facts
78

Poor man fried rice Recipe

Poor man fried rice has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Poor man fried rice, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat44%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2560 IU51.2%
Vitamin C2.3 mg3.8%
Vitamin D10 IU2.5%
Vitamin E1.6 mg5.3%
Thiamin0.18 mg12%
Riboflavin0.32 mg18.7%
Niacin3.7 mg18.7%
Vitamin B60.36 mg18.2%
Folate32 mcg8%
Vitamin B120.91 mcg15.2%
Pantothenic Acid0.83 mg8.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28 mg2.8%
Iron2 mg11.1%
Magnesium56.4 mg14.1%
Phosphorus176 mg17.6%
Potassium238.2 mg6.8%
Sodium305.8 mg12.7%
Zinc2.9 mg19.5%
Copper0.16 mg8%
Manganese1 mg52.3%
Selenium21.6 mcg30.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.6 g8.9%
Dietary Fiber2.8 g11.2%
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17 g34%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15 g23.1%
Saturated Fat3.1 g15.5%
Monounsaturated Fat8.3 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 312 Calories from Fat 0

% Daily Value *

Total Fat 15 g 23.1%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 25.1 mg 8.4%

Sodium 305.8 mg 12.7%

Total Carbohydrates 26.6 g 8.9%

Dietary Fiber 2.8 g11.2%

Sugars 0.8 g

Protein 17 g 34%

Vitamin A 51.2% Vitamin C 3.8%

Calcium 2.8% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=706258 Embed Table:

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