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Pomegranate Quinoa Salad - Recipe and Nutrition Facts
80

Pomegranate Quinoa Salad Recipe

Pomegranate Quinoa Salad has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Pomegranate Quinoa Salad has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat56%
 Calories from Carbs36%

Why this is good for you

  • No Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C8.2 mg13.7%
Vitamin D0 IU
Vitamin E1.5 mg5.1%
Thiamin0.07 mg4.9%
Riboflavin0.05 mg3.1%
Niacin0.5 mg2.5%
Vitamin B60.14 mg7%
Folate32 mcg8%
Vitamin B120 mcg
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%
Iron2.2 mg12.2%
Magnesium27.6 mg6.9%
Phosphorus58 mg5.8%
Potassium296.3 mg8.5%
Sodium497.8 mg20.7%
Zinc0.5 mg3.3%
Copper0.23 mg11.3%
Manganese0.48 mg23.9%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.6 g7.9%
Dietary Fiber4 g16%
Sugars6.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.1 g24.8%
Saturated Fat1.7 g8.5%
Monounsaturated Fat6.1 g
Polyunsaturated Fat6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 251 Calories from Fat 0

% Daily Value *

Total Fat 16.1 g 24.8%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 0 mg

Sodium 497.8 mg 20.7%

Total Carbohydrates 23.6 g 7.9%

Dietary Fiber 4 g16%

Sugars 6.7 g

Protein 5 g 10%

Vitamin A 6.7% Vitamin C 13.7%

Calcium 6.3% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1944109 Embed Table:

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