Polynesian Chicken Fafa 1 has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Niacin and Folate.
The food contains 22.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Polynesian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Polynesian Chicken Fafa 1, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 41% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4395 IU | 87.9% | ||
Vitamin C | 9.4 mg | 15.6% | ||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.23 mg | 15% | ||
Riboflavin | 0.21 mg | 12.2% | ||
Niacin | 14.2 mg | 70.8% | ||
Vitamin B6 | 0.79 mg | 39.3% | ||
Folate | 108.4 mcg | 27.1% | ||
Vitamin B12 | 0.44 mcg | 7.3% | ||
Pantothenic Acid | 1.3 mg | 13.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 112 mg | 11.2% | ||
Iron | 4.2 mg | 23.6% | ||
Magnesium | 104 mg | 26% | ||
Phosphorus | 333 mg | 33.3% | ||
Potassium | 614.5 mg | 17.6% | ||
Sodium | 138.5 mg | 5.8% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.3 mg | 14.9% | ||
Manganese | 1.3 mg | 63.3% | ||
Selenium | 25.6 mcg | 36.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.8 g | 61.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.6 g | 25.5% | ||
Saturated Fat | 12.9 g | 64.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 358 Calories from Fat 0
% Daily Value *
Total Fat 16.6 g 25.5%
Saturated Fat 12.9 g 64.5%
Trans Fat
Cholesterol 73.4 mg 24.5%
Sodium 138.5 mg 5.8%
Total Carbohydrates 22.1 g 7.4%
Dietary Fiber 2.1 g8.4%
Sugars 0 g
Protein 30.8 g 61.6%
Vitamin A 87.9% Vitamin C 15.6%
Calcium 11.2% Iron 23.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 55.1 g | Carbs 6.3 g | Fat 3.2 g
Per Serving | Calories 179
Protein 28.9 g | Carbs 2.2 g | Fat 5.3 g
Per Serving | Calories 382
Protein 31.7 g | Carbs 25.5 g | Fat 16.8 g
Per Serving | Calories 227
Protein 37.2 g | Carbs 2.2 g | Fat 6.1 g
Per Serving | Calories 222
Protein 19.7 g | Carbs 15.2 g | Fat 9.7 g
Per Serving | Calories 286
Protein 55.1 g | Carbs 6.3 g | Fat 3.2 g
Per Serving | Calories 322
Protein 19 g | Carbs 18.9 g | Fat 19.3 g
Per Serving | Calories 416
Protein 18.9 g | Carbs 22.2 g | Fat 28.1 g