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Polenta-Crusted Chicken with Balsamic Caper Sauce - Recipe and Nutrition Facts
69

Polenta-Crusted Chicken with Balsamic Caper Sauce Recipe

Polenta-Crusted Chicken with Balsamic Caper Sauce has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Riboflavin and Niacin.

The food contains 24.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 43.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Polenta-Crusted Chicken with Balsamic Caper Sauce has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat35%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C4.1 mg6.9%
Vitamin D4 IU1%
Vitamin E2.5 mg8.5%
Thiamin0.12 mg8.3%
Riboflavin0.43 mg25.2%
Niacin19.3 mg96.6%
Vitamin B60.95 mg47.7%
Folate17.2 mcg4.3%
Vitamin B120.89 mcg14.9%
Pantothenic Acid1.7 mg16.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron2.1 mg11.4%
Magnesium53.2 mg13.3%
Phosphorus341 mg34.1%
Potassium543.5 mg15.5%
Sodium402.1 mg16.8%
Zinc1.7 mg11.3%
Copper0.13 mg6.3%
Manganese0.06 mg3%
Selenium30.8 mcg44%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.7 g8.2%
Dietary Fiber2.2 g8.8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein43.3 g86.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.1 g24.8%
Saturated Fat2.4 g12%
Monounsaturated Fat10.5 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 423 Calories from Fat 0

% Daily Value *

Total Fat 16.1 g 24.8%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 98.6 mg 32.9%

Sodium 402.1 mg 16.8%

Total Carbohydrates 24.7 g 8.2%

Dietary Fiber 2.2 g8.8%

Sugars 2.1 g

Protein 43.3 g 86.6%

Vitamin A 4.9% Vitamin C 6.9%

Calcium 3% Iron 11.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=661033 Embed Table:

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