Plantain Soup 2 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Plantain Soup 2 has been given a composite ranking of 51, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 24% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 17 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 675 mg | 19.3% | ||
Sodium | 858 mg | 35.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0.41 g | 2.1% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 169 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.41 g 2.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 858 mg 35.8%
Total Carbohydrates 30 g 10%
Dietary Fiber 3 g12%
Sugars 12 g
Protein 6 g 12%
Vitamin A 0.3% Vitamin C
Calcium 3.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 756
Protein 94 g | Carbs 20 g | Fat 28 g
Per Serving | Calories 96
Protein 3.1 g | Carbs 8.9 g | Fat 5.5 g
Per Serving | Calories 368
Protein 19 g | Carbs 26 g | Fat 23 g
Per Serving | Calories 1128
Protein 70 g | Carbs 98 g | Fat 50 g
Per Serving | Calories 143
Protein 5 g | Carbs 13 g | Fat 9 g
Per Serving | Calories 332
Protein 36 g | Carbs 42 g | Fat 2 g
Per Serving | Calories 707
Protein 29 g | Carbs 9 g | Fat 63 g
Per Serving | Calories 930
Protein 26 g | Carbs 60 g | Fat 67 g