Pizza Spinach Alfredo style (whole wheat) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C and Folate.
The food contains 39.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Pizza Spinach Alfredo style (whole wheat), and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 31% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6955 IU | 139.1% | ||
Vitamin C | 20.8 mg | 34.7% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.08 mg | 5.5% | ||
Riboflavin | 0.34 mg | 19.8% | ||
Niacin | 1.2 mg | 6.2% | ||
Vitamin B6 | 0.2 mg | 9.8% | ||
Folate | 145.6 mcg | 36.4% | ||
Vitamin B12 | 0.35 mcg | 5.9% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 472 mg | 47.2% | ||
Iron | 3.9 mg | 21.8% | ||
Magnesium | 68 mg | 17% | ||
Phosphorus | 249 mg | 24.9% | ||
Potassium | 498.2 mg | 14.2% | ||
Sodium | 717.8 mg | 29.9% | ||
Zinc | 1.7 mg | 11% | ||
Copper | 0.16 mg | 8.1% | ||
Manganese | 0.66 mg | 33% | ||
Selenium | 8.5 mcg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.9 g | 13.3% | ||
Dietary Fiber | 6.9 g | 27.6% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.7 g | 45.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 7.2 g | 36% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 341 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 7.2 g 36%
Trans Fat
Cholesterol 28.4 mg 9.5%
Sodium 717.8 mg 29.9%
Total Carbohydrates 39.9 g 13.3%
Dietary Fiber 6.9 g27.6%
Sugars 1.6 g
Protein 22.7 g 45.4%
Vitamin A 139.1% Vitamin C 34.7%
Calcium 47.2% Iron 21.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 399
Protein 21.3 g | Carbs 44.6 g | Fat 16.5 g
Per Serving | Calories 367
Protein 16.9 g | Carbs 25.9 g | Fat 22 g
Per Serving | Calories 106
Protein 4.1 g | Carbs 20.3 g | Fat 1.6 g
Per Serving | Calories 175
Protein 10.8 g | Carbs 6.8 g | Fat 11.6 g
Per Serving | Calories 224
Protein 13.4 g | Carbs 16 g | Fat 12.3 g
Per Serving | Calories 253
Protein 5.7 g | Carbs 33.3 g | Fat 12.2 g
Per Serving | Calories 169
Protein 17.3 g | Carbs 14.1 g | Fat 5.3 g
Per Serving | Calories 292
Protein 20.6 g | Carbs 27.4 g | Fat 14.8 g