Pita Quesadillas with Cilantro Hummus has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pita Quesadillas with Cilantro Hummus has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 16% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 365 IU | 7.3% | ||
Vitamin C | 4.4 mg | 7.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.13 mg | 8.6% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 1 mg | 5.1% | ||
Vitamin B6 | 0.35 mg | 17.7% | ||
Folate | 54.4 mcg | 13.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.44 mg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28 mg | 2.8% | ||
Iron | 1.8 mg | 10.1% | ||
Magnesium | 41.2 mg | 10.3% | ||
Phosphorus | 109 mg | 10.9% | ||
Potassium | 174.2 mg | 5% | ||
Sodium | 332.3 mg | 13.8% | ||
Zinc | 1.1 mg | 7.2% | ||
Copper | 0.19 mg | 9.7% | ||
Manganese | 0.92 mg | 46.2% | ||
Selenium | 15.7 mcg | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.3 g | 10.1% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 166 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 332.3 mg 13.8%
Total Carbohydrates 30.3 g 10.1%
Dietary Fiber 4.8 g19.2%
Sugars 0.1 g
Protein 5.9 g 11.8%
Vitamin A 7.3% Vitamin C 7.4%
Calcium 2.8% Iron 10.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 8.5 g | Carbs 39.2 g | Fat 18.4 g
Per Serving | Calories 137
Protein 4.5 g | Carbs 20.7 g | Fat 4.3 g
Per Serving | Calories 210
Protein 5.4 g | Carbs 4.3 g | Fat 19.3 g
Per 100g | Calories 50
Protein 2 g | Carbs 4 g | Fat 2 g
Per Serving | Calories 175
Protein 30.7 g | Carbs 5.7 g | Fat 2.6 g
Per Serving | Calories 227
Protein 18.5 g | Carbs 21.9 g | Fat 7.6 g
Per Serving | Calories 302
Protein 12 g | Carbs 43.7 g | Fat 10.3 g
Per Serving | Calories 99
Protein 8.4 g | Carbs 14.9 g | Fat 0.9 g