Pioneer Brand - Buttermilk Complete Pancake & Waffle Mix has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Thiamin.
The food contains 79.37g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.94 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Pioneer Brand - Buttermilk Complete Pancake & Waffle Mix has been given a composite ranking of 24, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 6% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.4 mg | 26.5% | Mid 40% | Average |
Riboflavin | 0.27 mg | 15.9% | Mid 40% | Average |
Niacin | 3.2 mg | 15.9% | Bottom 30% | Low |
Folic Acid | 105.8 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 2.9 mg | 15.9% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 1349.2 mg | 56.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79.4 g | 26.5% | Top 10% | Very High |
Dietary Fiber | 2.6 g | 10.6% | Top 30% | High |
Sugars | 18.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 510 mg 21.3%
Total Carbohydrates 30 g 10%
Dietary Fiber 1 g4%
Sugars 7 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 366
Protein 10 g | Carbs 69.9 g | Fat 5 g
Per 100g | Calories 353
Protein 21.2 g | Carbs 58.2 g | Fat 3.5 g
Per 100g | Calories 314
Protein 47 g | Carbs 34.5 g | Fat 0 g
Per 100g | Calories 351
Protein 8.8 g | Carbs 70.2 g | Fat 3.5 g
Per 100g | Calories 346
Protein 7.4 g | Carbs 74.1 g | Fat 0 g
Per 100g | Calories 376
Protein 7.1 g | Carbs 61.1 g | Fat 9.4 g
Per 100g | Calories 500
Protein 0 g | Carbs 50 g | Fat 30 g
Per 100g | Calories 450
Protein 10 g | Carbs 50 g | Fat 25 g