Pineapple, Payapa, Strawberry, Mango Smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin and Niacin.
The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Pineapple, Payapa, Strawberry, Mango Smoothie has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 21% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1470 IU | 29.4% | ||
Vitamin C | 94.9 mg | 158.2% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 3.2 mg | 10.6% | ||
Thiamin | 0.48 mg | 32.2% | ||
Riboflavin | 0.24 mg | 14.3% | ||
Niacin | 5.9 mg | 29.6% | ||
Vitamin B6 | 0.51 mg | 25.6% | ||
Folate | 77.2 mcg | 19.3% | ||
Vitamin B12 | 1.4 mcg | 23.6% | ||
Pantothenic Acid | 1.8 mg | 17.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 241 mg | 24.1% | ||
Iron | 3.5 mg | 19.6% | ||
Magnesium | 33.6 mg | 8.4% | ||
Phosphorus | 251 mg | 25.1% | ||
Potassium | 671.1 mg | 19.2% | ||
Sodium | 99.6 mg | 4.2% | ||
Zinc | 8.7 mg | 58% | ||
Copper | 0.57 mg | 28.7% | ||
Manganese | 1.5 mg | 73.2% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.2 g | 8.7% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 18.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.9 g | 27.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 196 Calories from Fat 0
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 99.6 mg 4.2%
Total Carbohydrates 26.2 g 8.7%
Dietary Fiber 4.5 g18%
Sugars 18.8 g
Protein 13.9 g 27.8%
Vitamin A 29.4% Vitamin C 158.2%
Calcium 24.1% Iron 19.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 3.4 g | Carbs 35.1 g | Fat 1.1 g
Per Serving | Calories 74
Protein 4 g | Carbs 12 g | Fat 1.4 g
Per Serving | Calories 318
Protein 4 g | Carbs 49.9 g | Fat 14.5 g
Per Serving | Calories 66
Protein 0.5 g | Carbs 17.3 g | Fat 0.16 g
Per Serving | Calories 367
Protein 19.4 g | Carbs 73.2 g | Fat 2.2 g
Per Serving | Calories 365
Protein 35.5 g | Carbs 37.5 g | Fat 7.8 g
Per Serving | Calories 234
Protein 12.8 g | Carbs 43.5 g | Fat 0.8 g
Per Serving | Calories 265
Protein 11.1 g | Carbs 38.6 g | Fat 8.3 g