Pina Colada Yogurt Parfait has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Pina Colada Yogurt Parfait has been given a composite ranking of 48, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 30% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 40 mg 1.7%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 2 g8%
Sugars 15 g
Protein 4 g 8%
Vitamin A 15% Vitamin C 45%
Calcium 15% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 12 g | Carbs 42 g | Fat 15 g
Per Serving | Calories 515
Protein 21.4 g | Carbs 68.2 g | Fat 17.8 g
Per Serving | Calories 334
Protein 11.7 g | Carbs 53.3 g | Fat 8.3 g
Per Serving | Calories 363
Protein 11.6 g | Carbs 73.7 g | Fat 2.5 g
Per Serving | Calories 400
Protein 2 g | Carbs 51 g | Fat 21 g
Per Serving | Calories 480
Protein 7 g | Carbs 66 g | Fat 24 g
Per Serving | Calories 210
Protein 13 g | Carbs 18 g | Fat 10 g
Per Serving | Calories 460
Protein 8 g | Carbs 69 g | Fat 18 g