Pesto Chicken Primavera has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 45.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Pesto Chicken Primavera, and we advise that this food on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 25% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.56 IU | 0.01% | Bottom 30% | Low |
Retinol | 7.8 mcg | |||
Vitamin C | 24 mg | 40% | Top 10% | Very High |
Vitamin D | 5 IU | 1.3% | Mid 40% | Average |
Thiamin | 0.56 mg | 37.2% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 5.6 mg | 27.9% | Top 10% | Very High |
Vitamin B6 | 0.56 mg | 27.9% | Top 10% | Very High |
Folate | 88.3 mcg | 22.1% | Top 10% | Very High |
Folic Acid | 69.3 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.56 mg | 5.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.5 mg | 1.5% | Bottom 30% | Low |
Iron | 1.7 mg | 9.3% | Top 30% | High |
Magnesium | 29.6 mg | 7.4% | Top 30% | High |
Phosphorus | 125.7 mg | 12.6% | Mid 40% | Average |
Potassium | 218.4 mg | 6.2% | Top 30% | High |
Sodium | 23.4 mg | 1% | Bottom 30% | Low |
Zinc | 0.56 mg | 3.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.56 mg | 27.9% | Top 30% | High |
Selenium | 25.1 mcg | 35.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.6 g | 8.5% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.3% | Mid 40% | Average |
Starch | 19.6 g | |||
Sugars | 1.7 g | |||
Sucrose | 0 mg | |||
Glucose | 0.6 mg | |||
Fructose | 0.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0.6 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.6 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 1.1 mg | |||
Glutamic Acid | 2.2 mg | |||
Glycine | 0.6 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.9% | Mid 40% | Average |
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 57.5 g | |||
Ash | 0.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 353 Calories from Fat 86
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 36.3 mg 12.1%
Sodium 41.9 mg 1.7%
Total Carbohydrates 45.8 g 15.3%
Dietary Fiber 2.8 g11.2%
Sugars 3 g
Protein 19.9 g 39.8%
Vitamin A 0% Vitamin C 71.7%
Calcium 2.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 21.8 g | Carbs 4.3 g | Fat 14.8 g
Per Serving | Calories 76
Protein 13.5 g | Carbs 3.2 g | Fat 0.76 g
Per Serving | Calories 52
Protein 8.4 g | Carbs 3.9 g | Fat 0.6 g
Per Serving | Calories 179
Protein 14.5 g | Carbs 16.4 g | Fat 6 g
Per Serving | Calories 164
Protein 18.6 g | Carbs 9.3 g | Fat 5.6 g
Per Serving | Calories 268
Protein 15.4 g | Carbs 12.9 g | Fat 17.6 g
Per Serving | Calories 101
Protein 3.7 g | Carbs 6.3 g | Fat 7.5 g
Per Serving | Calories 99
Protein 4.5 g | Carbs 10.1 g | Fat 3.8 g