Pesto Bruschetta Pasta has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 83.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pesto Bruschetta Pasta has been given a composite ranking of 12, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 27% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 57.9 mg | 2.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75 g | 25% | Top 10% | Very High |
Dietary Fiber | 4 g | 15.9% | Top 10% | Very High |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.7% | Top 30% | High |
Saturated Fat | 2.9 g | 14.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 551 Calories from Fat 148
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 97.9 mg 32.6%
Sodium 64.3 mg 2.7%
Total Carbohydrates 83.2 g 27.7%
Dietary Fiber 4.4 g17.6%
Sugars 3 g
Protein 17.7 g 35.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 241
Protein 10.1 g | Carbs 42.9 g | Fat 3.2 g
Per Serving | Calories 219
Protein 6.4 g | Carbs 3.9 g | Fat 20.3 g
Per Serving | Calories 261
Protein 10.4 g | Carbs 22.5 g | Fat 14.4 g
Per Serving | Calories 16
Protein 0.73 g | Carbs 1.75 g | Fat 0.66 g
Per Serving | Calories 150
Protein 4.1 g | Carbs 20.3 g | Fat 5.7 g
Per Serving | Calories 179
Protein 13.8 g | Carbs 1.29 g | Fat 12.9 g
Per Serving | Calories 77
Protein 9.6 g | Carbs 2.82 g | Fat 2.9 g
Per Serving | Calories 245
Protein 13.8 g | Carbs 21.3 g | Fat 11.5 g