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Personal Polenta Pizza (Vegan) - Recipe and Nutrition Facts
90

Personal Polenta Pizza (Vegan) Recipe

Personal Polenta Pizza (Vegan) has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 112.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 12.53 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Personal Polenta Pizza (Vegan) has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat26%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin E

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1995 IU39.9%
Vitamin C156.4 mg260.6%
Vitamin D26.4 IU6.6%
Vitamin E8 mg26.7%
Thiamin2.9 mg191.9%
Riboflavin1 mg59.2%
Niacin19.5 mg97.6%
Vitamin B61.8 mg90.8%
Folate102.4 mcg25.6%
Vitamin B120.01 mcg0.2%
Pantothenic Acid2.5 mg24.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium154 mg15.4%
Iron12.5 mg69.6%
Magnesium225.2 mg56.3%
Phosphorus591 mg59.1%
Potassium1 mg0%
Sodium4 mg0.2%
Zinc4.3 mg28.4%
Copper0.98 mg48.9%
Manganese2 mg101.4%
Selenium25.8 mcg36.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate112.4 g37.5%
Dietary Fiber17.7 g70.8%
Sugars16.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.3 g64.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.8 g35.1%
Saturated Fat3.6 g18%
Monounsaturated Fat5.5 g
Polyunsaturated Fat11.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 729 Calories from Fat 0

% Daily Value *

Total Fat 22.8 g 35.1%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 0 mg

Sodium 4 mg 0.2%

Total Carbohydrates 112.4 g 37.5%

Dietary Fiber 17.7 g70.8%

Sugars 16.6 g

Protein 32.3 g 64.6%

Vitamin A 39.9% Vitamin C 260.6%

Calcium 15.4% Iron 69.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=571762 Embed Table:

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