Perkins Restaurant & Bakery - Jumbo Shrimp Dinner with Sides has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 25.79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Perkins Restaurant & Bakery - Jumbo Shrimp Dinner with Sides has been given a composite ranking of 30, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 43% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.8 g | 8.6% | Mid 40% | Average |
Dietary Fiber | 2.2 g | 8.8% | Top 30% | High |
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.6 g | 13.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 17% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1030 Calories from Fat 450
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 140 mg 46.7%
Sodium 1970 mg 82.1%
Total Carbohydrates 117 g 39%
Dietary Fiber 10 g40%
Sugars 23 g
Protein 30 g 60%
Vitamin A Vitamin C
Calcium 20% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 152
Protein 10.4 g | Carbs 12 g | Fat 7.2 g
Per 100g | Calories 297
Protein 9 g | Carbs 42.5 g | Fat 9.6 g
Per 100g | Calories 220
Protein 11.2 g | Carbs 20.7 g | Fat 10.1 g
Per 100g | Calories 401
Protein 12.8 g | Carbs 29.8 g | Fat 25.8 g
Per 100g | Calories 106
Protein 4.1 g | Carbs 14.4 g | Fat 3.4 g
Per 100g | Calories 226
Protein 6.5 g | Carbs 17.6 g | Fat 14.6 g
Per 100g | Calories 302
Protein 7.3 g | Carbs 27.3 g | Fat 18.1 g
Per 100g | Calories 220
Protein 11.2 g | Carbs 20.7 g | Fat 10.1 g