Perkins Restaurant & Bakery - Homestyle Pot Roast with Sides has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 14.55g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Perkins Restaurant & Bakery - Homestyle Pot Roast with Sides, and we advise that this food sparingly.
Calories from Protein | 20% | |
Calories from Fat | 48% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.6 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 820 Calories from Fat 387
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 150 mg 50%
Sodium 2100 mg 87.5%
Total Carbohydrates 66 g 22%
Dietary Fiber 8 g32%
Sugars 7 g
Protein 40 g 80%
Vitamin A Vitamin C
Calcium 15% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 9 g | Carbs 15.9 g | Fat 14.3 g
Per 100g | Calories 302
Protein 7.3 g | Carbs 27.3 g | Fat 18.1 g
Per 100g | Calories 205
Protein 22.9 g | Carbs 19.4 g | Fat 4 g
Per 100g | Calories 156
Protein 11.3 g | Carbs 19 g | Fat 3.5 g
Per 100g | Calories 245
Protein 15.2 g | Carbs 16.5 g | Fat 12.8 g
Per 100g | Calories 229
Protein 9 g | Carbs 15.9 g | Fat 14.3 g
Per 100g | Calories 249
Protein 12.8 g | Carbs 27.1 g | Fat 9.9 g
Per 100g | Calories 353
Protein 9.7 g | Carbs 22.5 g | Fat 24.9 g