Perkins Restaurant & Bakery - Hamburger without sides has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 11.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.44 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and average in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Perkins Restaurant & Bakery - Hamburger without sides, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 51% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.1 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 0.56 g | 2.2% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.4 g | 28.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 17.9% | Mid 40% | Average |
Saturated Fat | 3.9 g | 19.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0.6 g |
Serving size
Amount Per Serving
Calories 740 Calories from Fat 378
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 14 g 70%
Trans Fat 2 g
Cholesterol 160 mg 53.3%
Sodium 790 mg 32.9%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 52 g 104%
Vitamin A Vitamin C
Calcium 35% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 224
Protein 15.2 g | Carbs 10.2 g | Fat 13.9 g
Per 100g | Calories 262
Protein 14.9 g | Carbs 10.9 g | Fat 17.7 g
Per 100g | Calories 276
Protein 16 g | Carbs 12.1 g | Fat 18.3 g
Per 100g | Calories 225
Protein 12.6 g | Carbs 12.1 g | Fat 13.7 g
Per 100g | Calories 224
Protein 15.2 g | Carbs 10.2 g | Fat 13.9 g
Per 100g | Calories 262
Protein 14.9 g | Carbs 10.9 g | Fat 17.7 g
Per 100g | Calories 276
Protein 16 g | Carbs 12.1 g | Fat 18.3 g
Per 100g | Calories 225
Protein 12.6 g | Carbs 12.1 g | Fat 13.7 g