Perfect Pomegranate Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Perfect Pomegranate Salad has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 57% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4605 IU | 92.1% | ||
Vitamin C | 22.9 mg | 38.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2 mg | 6.7% | ||
Thiamin | 0.11 mg | 7.3% | ||
Riboflavin | 0.25 mg | 14.6% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.27 mg | 13.6% | ||
Folate | 110.8 mcg | 27.7% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 2.4 mg | 13.2% | ||
Magnesium | 62.4 mg | 15.6% | ||
Phosphorus | 136 mg | 13.6% | ||
Potassium | 451.3 mg | 12.9% | ||
Sodium | 197.4 mg | 8.2% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.47 mg | 23.7% | ||
Manganese | 1.1 mg | 54.3% | ||
Selenium | 2.2 mcg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 11.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | ||
Saturated Fat | 5.2 g | 26% | ||
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 5.3 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 0
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 5.2 g 26%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 197.4 mg 8.2%
Total Carbohydrates 18.8 g 6.3%
Dietary Fiber 4 g16%
Sugars 11.4 g
Protein 8.7 g 17.4%
Vitamin A 92.1% Vitamin C 38.1%
Calcium 10.2% Iron 13.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 65
Protein 0 g | Carbs 2.8 g | Fat 6.8 g
Per Serving | Calories 57
Protein 0.1 g | Carbs 3.8 g | Fat 4.7 g
Per Serving | Calories 84
Protein 2.1 g | Carbs 13.8 g | Fat 2.8 g
Per Serving | Calories 203
Protein 1.5 g | Carbs 10.3 g | Fat 17.8 g
Per Serving | Calories 180
Protein 12.8 g | Carbs 2.9 g | Fat 14.3 g
Per Serving | Calories 55
Protein 2 g | Carbs 2.5 g | Fat 4.4 g
Per Serving | Calories 44
Protein 1.6 g | Carbs 7.5 g | Fat 1.1 g
Per Serving | Calories 107
Protein 0 g | Carbs 4.3 g | Fat 9.1 g