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Perfect Pomegranate Salad - Recipe and Nutrition Facts
80

Perfect Pomegranate Salad Recipe

Perfect Pomegranate Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Perfect Pomegranate Salad has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat57%
 Calories from Carbs29%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • Low in Cholesterol
  • High in Folate

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4605 IU92.1%
Vitamin C22.9 mg38.1%
Vitamin D0 IU
Vitamin E2 mg6.7%
Thiamin0.11 mg7.3%
Riboflavin0.25 mg14.6%
Niacin1 mg5.2%
Vitamin B60.27 mg13.6%
Folate110.8 mcg27.7%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.58 mg5.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron2.4 mg13.2%
Magnesium62.4 mg15.6%
Phosphorus136 mg13.6%
Potassium451.3 mg12.9%
Sodium197.4 mg8.2%
Zinc1 mg6.7%
Copper0.47 mg23.7%
Manganese1.1 mg54.3%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.8 g6.3%
Dietary Fiber4 g16%
Sugars11.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.4 g25.2%
Saturated Fat5.2 g26%
Monounsaturated Fat4.8 g
Polyunsaturated Fat5.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 244 Calories from Fat 0

% Daily Value *

Total Fat 16.4 g 25.2%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 13 mg 4.3%

Sodium 197.4 mg 8.2%

Total Carbohydrates 18.8 g 6.3%

Dietary Fiber 4 g16%

Sugars 11.4 g

Protein 8.7 g 17.4%

Vitamin A 92.1% Vitamin C 38.1%

Calcium 10.2% Iron 13.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2003442 Embed Table:

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