Perfect Picnic Brownies has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Perfect Picnic Brownies, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 51% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 42 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 17 g | 85% |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 17 g 85%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 115 mg 4.8%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 5 g20%
Sugars 42 g
Protein 6 g 12%
Vitamin A 10% Vitamin C
Calcium 4% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 3 g | Carbs 33 g | Fat 23 g
Per Serving | Calories 110
Protein 1 g | Carbs 16 g | Fat 5 g
Per Serving | Calories 150
Protein 2 g | Carbs 17 g | Fat 9 g
Per Serving | Calories 200
Protein 2 g | Carbs 21 g | Fat 13 g
Per Serving | Calories 640
Protein 10 g | Carbs 94 g | Fat 26 g
Per Serving | Calories 220
Protein 2 g | Carbs 43 g | Fat 4.5 g
Per Serving | Calories 460
Protein 6 g | Carbs 58 g | Fat 23 g
Per Serving | Calories 810
Protein 23 g | Carbs 57 g | Fat 58 g