Perfect Ham and Cheese Scrambled Eggs has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 3.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to English cuisine.
Based on the composite nutritive standing Perfect Ham and Cheese Scrambled Eggs has been given a composite ranking of 8, and sparingly.
Calories from Protein | 31% | |
Calories from Fat | 65% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1037.5 IU | 20.8% | Top 10% | Very High |
Retinol | 291.3 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 111.3 IU | 27.8% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 1.3 mg | 73.5% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 67.5 mcg | 16.9% | Top 10% | Very High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 1.3 mcg | 20.8% | Top 10% | Very High |
Pantothenic Acid | 2.5 mg | 25% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 373.8 mg | 37.4% | Top 10% | Very High |
Iron | 2.5 mg | 13.9% | Top 10% | Very High |
Magnesium | 30 mg | 7.5% | Top 30% | High |
Phosphorus | 468.8 mg | 46.9% | Top 10% | Very High |
Potassium | 293.8 mg | 8.4% | Top 30% | High |
Sodium | 448.5 mg | 18.7% | Top 30% | High |
Zinc | 2.5 mg | 16.7% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 45 mcg | 64.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 3.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.8 g | 51.5% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 1.3 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 1.3 mg | |||
Lysine | 2.5 mg | |||
Methionine | 1.3 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.3 mg | |||
Tyrosine | 1.3 mg | |||
Valine | 1.3 mg | |||
Arginine | 1.3 mg | |||
Histidine | 1.3 mg | |||
Alanine | 1.3 mg | |||
Aspartic Acid | 2.5 mg | |||
Glutamic Acid | 5 mg | |||
Glycine | 1.3 mg | |||
Proline | 0 mg | |||
Serine | 1.3 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.1 g | 37.1% | Top 10% | Very High |
Saturated Fat | 11.3 g | 56.3% | Top 10% | Very High |
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 273 Calories from Fat 174
% Daily Value *
Total Fat 19.3 g 29.7%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 453.2 mg 151.1%
Sodium 358.8 mg 15%
Total Carbohydrates 3.1 g 1%
Dietary Fiber 0 g
Sugars 2.7 g
Protein 20.6 g 41.2%
Vitamin A 16.6% Vitamin C
Calcium 29.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 353
Protein 30.5 g | Carbs 5.1 g | Fat 23.9 g
Per Serving | Calories 227
Protein 20.3 g | Carbs 4.1 g | Fat 14.5 g
Per Serving | Calories 431
Protein 18.5 g | Carbs 23.5 g | Fat 29 g
Per Serving | Calories 426
Protein 21.2 g | Carbs 13.3 g | Fat 31.9 g
Per Serving | Calories 676
Protein 17.4 g | Carbs 1.86 g | Fat 65.8 g
Per Serving | Calories 154
Protein 10.5 g | Carbs 5.4 g | Fat 9.7 g
Per Serving | Calories 207
Protein 13 g | Carbs 3.8 g | Fat 15.4 g
Per Serving | Calories 540
Protein 1.5 g | Carbs 48.5 g | Fat 40.5 g