Peppermint Bark Crunch has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 33.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Peppermint Bark Crunch, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 53% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30.4 IU | 0.6% | Mid 40% | Average |
Retinol | 8.9 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 7.1 mcg | 1.8% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 201.8 mg | 20.2% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 12.5 mg | 3.1% | Mid 40% | Average |
Phosphorus | 178.6 mg | 17.9% | Top 30% | High |
Potassium | 289.3 mg | 8.3% | Top 30% | High |
Sodium | 91.1 mg | 3.8% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 5.4 mcg | 7.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.8 g | 19.9% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 59.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.5 g | 50% | Top 10% | Very High |
Saturated Fat | 19.6 g | 98.2% | Top 10% | Very High |
Monounsaturated Fat | 8.9 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 306 Calories from Fat 163
% Daily Value *
Total Fat 18.2 g 28%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 7.9 mg 2.6%
Sodium 51 mg 2.1%
Total Carbohydrates 33.5 g 11.2%
Dietary Fiber 0 g
Sugars 33.5 g
Protein 3.3 g 6.6%
Vitamin A 0.3% Vitamin C
Calcium 11.3% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 486
Protein 4.8 g | Carbs 53.8 g | Fat 28.4 g
Per Serving | Calories 543
Protein 5.8 g | Carbs 59.6 g | Fat 32.2 g
Per Serving | Calories 352
Protein 6.1 g | Carbs 24.9 g | Fat 27.3 g
Per Serving | Calories 539
Protein 5.8 g | Carbs 59.3 g | Fat 32.1 g
Per Serving | Calories 77
Protein 0.65 g | Carbs 10 g | Fat 4.9 g
Per Serving | Calories 316
Protein 2.9 g | Carbs 58.5 g | Fat 8.9 g
Per Serving | Calories 254
Protein 9.1 g | Carbs 4.3 g | Fat 22.5 g
Per Serving | Calories 436
Protein 4.4 g | Carbs 60 g | Fat 21.1 g