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Penne With Turkey and Wild Mushrooms - Recipe and Nutrition Facts
58

Penne With Turkey and Wild Mushrooms Recipe

Penne With Turkey and Wild Mushrooms has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 102.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 63.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Penne With Turkey and Wild Mushrooms, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat39%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.5 IU0.01%Bottom 30%Low
Retinol41.7 mcg
Vitamin C11.2 mg18.6%Top 30%High
Vitamin D10.2 IU2.5%Top 30%High
Thiamin0.25 mg16.5%Top 10%Very High
Riboflavin0.25 mg14.6%Top 10%Very High
Niacin4.5 mg22.3%Top 10%Very High
Vitamin B60.25 mg12.4%Top 30%High
Folate22.6 mcg5.6%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.74 mcg12.4%Top 30%High
Pantothenic Acid0.99 mg9.9%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium189.3 mg18.9%Top 10%Very High
Iron1.2 mg6.9%Mid 40%Average
Magnesium53.1 mg13.3%Top 10%Very High
Phosphorus0.25 mg0.02%Bottom 30%Low
Potassium0.25 mg0.01%Bottom 30%Low
Sodium279.9 mg11.7%Mid 40%Average
Zinc2.2 mg14.9%Top 10%Very High
Copper0.25 mg12.4%Top 10%Very High
Manganese0.25 mg12.4%Top 30%High
Selenium15.4 mcg22%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.3 g8.4%Top 30%High
Dietary Fiber3.7 g14.8%Top 10%Very High
Starch0 g
Sugars1.1 g
Sucrose0 mg
Glucose0.5 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.7 g31.4%Top 10%Very High
Tryptophan0.2 mg
Threonine0.7 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine1.2 mg
Methionine0.5 mg
Cystine0.2 mg
Phenylalanine0.7 mg
Tyrosine0.7 mg
Valine1 mg
Arginine1 mg
Histidine0.5 mg
Alanine0.7 mg
Aspartic Acid1.2 mg
Glutamic Acid3 mg
Glycine0.5 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.8%Mid 40%Average
Saturated Fat4.1 g20.3%Mid 40%Average
Monounsaturated Fat5 g
Polyunsaturated Fat1.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0.7 g
Water94.3 g
Ash2.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1086 Calories from Fat 418

% Daily Value *

Total Fat 46.5 g 71.5%

Saturated Fat 16.4 g 82%

Trans Fat

Cholesterol 167 mg 55.7%

Sodium 1128.1 mg 47%

Total Carbohydrates 102.1 g 34%

Dietary Fiber 14.9 g59.6%

Sugars 4.6 g

Protein 63.2 g 126.4%

Vitamin A 0% Vitamin C 75%

Calcium 76.3% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/penne-with-turkey-and-wild-mushrooms-350100 Embed Table:

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