Penne in Creamy Basil-Walnut Sauce has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Penne in Creamy Basil-Walnut Sauce has been given a composite ranking of 57, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 37% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 30 mg 10%
Sodium 400 mg 16.7%
Total Carbohydrates 24 g 8%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 7 g 14%
Vitamin A 15% Vitamin C 8%
Calcium 15% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 580
Protein 19 g | Carbs 92 g | Fat 15 g
Per Serving | Calories 240
Protein 7 g | Carbs 39 g | Fat 6 g
Per Serving | Calories 510
Protein 17 g | Carbs 80 g | Fat 14 g
Per Serving | Calories 340
Protein 11 g | Carbs 56 g | Fat 8 g
Per Serving | Calories 180
Protein 5 g | Carbs 34 g | Fat 4 g
Per Serving | Calories 350
Protein 8 g | Carbs 52 g | Fat 13 g
Per Serving | Calories 850
Protein 24 g | Carbs 46 g | Fat 63 g
Per Serving | Calories 350
Protein 17 g | Carbs 16 g | Fat 23 g