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Pecan-Cranberry Fall Pilaf/stuffing (Vegan) - Recipe and Nutrition Facts
84

Pecan-Cranberry Fall Pilaf/stuffing (Vegan) Recipe

Pecan-Cranberry Fall Pilaf/stuffing (Vegan) has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.

The food contains 54.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Pecan-Cranberry Fall Pilaf/stuffing (Vegan) has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat45%
 Calories from Carbs50%

Why this is good for you

  • No Cholesterol
  • Very high in Dietary Fiber
  • High in Iron

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C4.1 mg6.8%
Vitamin D0 IU
Vitamin E1.8 mg5.9%
Thiamin0.25 mg16.6%
Riboflavin0.12 mg7.2%
Niacin2.9 mg14.4%
Vitamin B60.26 mg13.2%
Folate33.2 mcg8.3%
Vitamin B120 mcg
Pantothenic Acid0.43 mg4.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium67 mg6.7%
Iron3.6 mg20.1%
Magnesium58.8 mg14.7%
Phosphorus138 mg13.8%
Potassium296.2 mg8.5%
Sodium498.3 mg20.8%
Zinc2 mg13.2%
Copper0.41 mg20.4%
Manganese1.4 mg71.8%
Selenium10.6 mcg15.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.2 g18.1%
Dietary Fiber8.3 g33.2%
Sugars14.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22 g33.8%
Saturated Fat2.3 g11.5%
Monounsaturated Fat13.2 g
Polyunsaturated Fat5.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 413 Calories from Fat 0

% Daily Value *

Total Fat 22 g 33.8%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 0 mg

Sodium 498.3 mg 20.8%

Total Carbohydrates 54.2 g 18.1%

Dietary Fiber 8.3 g33.2%

Sugars 14.7 g

Protein 5.2 g 10.4%

Vitamin A 3.8% Vitamin C 6.8%

Calcium 6.7% Iron 20.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1829403 Embed Table:

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