Peas and carrots, frozen, cooked, boiled, drained, with salt has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 10.13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Peas and carrots, frozen, cooked, boiled, drained, with salt has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 6% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9363 IU | 187.3% | Top 10% | Very High |
Retinol | 468 mcg | |||
Alpha Carotene | 1898 mcg | |||
Beta Carotene | 4669 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 1 mcg | |||
Vitamin C | 8.1 mg | 13.5% | Top 30% | High |
Vitamin K | 18.8 mcg | 23.4% | Top 30% | High |
Thiamin | 0.25 mg | 16.7% | Top 30% | High |
Riboflavin | 0.13 mg | 7.4% | Mid 40% | Average |
Niacin | 1.1 mg | 5.6% | Mid 40% | Average |
Vitamin B6 | 0.13 mg | 6.3% | Mid 40% | Average |
Folate | 26 mcg | 6.5% | Top 30% | High |
Pantothenic Acid | 0.13 mg | 1.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | Mid 40% | Average |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 49 mg | 4.9% | Mid 40% | Average |
Potassium | 158 mg | 4.5% | Mid 40% | Average |
Sodium | 304 mg | 12.7% | Mid 40% | Average |
Zinc | 0.5 mg | 3.3% | Mid 40% | Average |
Copper | 0.13 mg | 6.3% | Top 30% | High |
Manganese | 0.25 mg | 12.5% | Top 30% | High |
Selenium | 1.1 mcg | 1.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.1 g | 3.4% | Mid 40% | Average |
Dietary Fiber | 3.1 g | 12.5% | Top 10% | Very High |
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.1 mg | |||
Leucine | 0.1 mg | |||
Lysine | 0.1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.1 mg | |||
Tyrosine | 0.1 mg | |||
Valine | 0.1 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0.1 mg | |||
Proline | 0.1 mg | |||
Serine | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.38 g | 0.58% | Bottom 30% | Low |
Saturated Fat | 0.13 g | 0.63% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 85.8 g | |||
Ash | 0.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 38 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 243.2 mg 10.1%
Total Carbohydrates 8.1 g 2.7%
Dietary Fiber 2.5 g10%
Sugars 3.5 g
Protein 2.5 g 5%
Vitamin A 149.8% Vitamin C 10.8%
Calcium 1.8% Iron 4.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 117
Protein 7.8 g | Carbs 21 g | Fat 0.56 g
Per 100g | Calories 132
Protein 8.8 g | Carbs 23.7 g | Fat 0.52 g
Per 100g | Calories 16
Protein 1 g | Carbs 3.3 g | Fat 0.22 g
Per 100g | Calories 120
Protein 8.3 g | Carbs 21.7 g | Fat 0 g
Per 100g | Calories 117
Protein 7.8 g | Carbs 21 g | Fat 0.56 g
Per 100g | Calories 132
Protein 8.8 g | Carbs 23.7 g | Fat 0.52 g
Per 100g | Calories 16
Protein 1 g | Carbs 3.3 g | Fat 0.22 g
Per 100g | Calories 120
Protein 8.3 g | Carbs 21.7 g | Fat 0 g