Pear Walnut Spinach Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Pear Walnut Spinach Salad, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 70% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4510 IU | 90.2% | ||
Vitamin C | 13.9 mg | 23.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.2% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.12 mg | 7.3% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 100.8 mcg | 25.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 63 mg | 6.3% | ||
Iron | 2.1 mg | 11.6% | ||
Magnesium | 88 mg | 22% | ||
Phosphorus | 152 mg | 15.2% | ||
Potassium | 398.6 mg | 11.4% | ||
Sodium | 41.2 mg | 1.7% | ||
Zinc | 1.1 mg | 7.3% | ||
Copper | 0.4 mg | 20.1% | ||
Manganese | 1.4 mg | 70.2% | ||
Selenium | 4.8 mcg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.6 g | 36.3% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 9.8 g | |||
Polyunsaturated Fat | 10 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 0
% Daily Value *
Total Fat 23.6 g 36.3%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 0 mg
Sodium 41.2 mg 1.7%
Total Carbohydrates 15.7 g 5.2%
Dietary Fiber 4.5 g18%
Sugars 1.7 g
Protein 7.6 g 15.2%
Vitamin A 90.2% Vitamin C 23.2%
Calcium 6.3% Iron 11.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 185
Protein 4.9 g | Carbs 20.8 g | Fat 9.5 g
Per Serving | Calories 261
Protein 4.8 g | Carbs 32.1 g | Fat 14.6 g
Per Serving | Calories 124
Protein 2.6 g | Carbs 8.5 g | Fat 9.4 g
Per Serving | Calories 161
Protein 4 g | Carbs 10.5 g | Fat 12.7 g
Per Serving | Calories 39
Protein 0.2 g | Carbs 7 g | Fat 1.5 g
Per Serving | Calories 89
Protein 0.8 g | Carbs 9.9 g | Fat 5.9 g
Per Serving | Calories 173
Protein 4.3 g | Carbs 28 g | Fat 4.9 g
Per Serving | Calories 153
Protein 14.7 g | Carbs 13.1 g | Fat 12.1 g