Peanutty Sauerkraut Coleslaw has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Niacin and Folate.
The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Peanutty Sauerkraut Coleslaw has been given a composite ranking of 62, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 33% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 7.8 mg | 13% | ||
Thiamin | 0.18 mg | 12% | ||
Niacin | 4.2 mg | 21% | ||
Vitamin B6 | 0.26 mg | 13% | ||
Folate | 84 mcg | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 270 mg | 7.7% | ||
Sodium | 422 mg | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.6 g | 7.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 18.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 165 Calories from Fat 57
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 422 mg 17.6%
Total Carbohydrates 23.6 g 7.9%
Dietary Fiber 2.7 g10.8%
Sugars 18.6 g
Protein 5.8 g 11.6%
Vitamin A 1% Vitamin C 13%
Calcium 9% Iron 13%
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 1.4 g | Carbs 5.9 g | Fat 5.7 g
Per Serving | Calories 33
Protein 1.8 g | Carbs 7.8 g | Fat 0.1 g
Per 100g | Calories 15
Protein 1 g | Carbs 4 g | Fat 0 g
Per Serving | Calories 130
Protein 2 g | Carbs 21 g | Fat 4 g