Peanut Patties has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 63.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Peanut Patties has been given a composite ranking of 64, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 38% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 9.6 mg | 48% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 200 mcg | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 96 mg | 24% | ||
Potassium | 324 mg | 9.3% | ||
Sodium | 47 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.8 g | 21.3% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 50.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.5 g | 31.5% | ||
Saturated Fat | 4.1 g | 20.5% |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 185
% Daily Value *
Total Fat 20.5 g 31.5%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 9 mg 3%
Sodium 47 mg 2%
Total Carbohydrates 63.8 g 21.3%
Dietary Fiber 3.1 g12.4%
Sugars 50.2 g
Protein 10.9 g 21.8%
Vitamin A 2% Vitamin C 1%
Calcium 11% Iron 17%
*Based on a 2000 Calorie diet
Per 100g | Calories 548
Protein 14.3 g | Carbs 47.6 g | Fat 33.3 g
Per 100g | Calories 425
Protein 7.5 g | Carbs 72.5 g | Fat 15 g
Per Serving | Calories 116
Protein 1.9 g | Carbs 14.3 g | Fat 6 g
Per Serving | Calories 313
Protein 8.9 g | Carbs 26.1 g | Fat 20.9 g