Peanut Chicken Lettuce Cups has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 19.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Peanut Chicken Lettuce Cups, and we advise that this food on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 58% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 15.5 mg | 25.9% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 2 mg | 6.8% | ||
Thiamin | 0.22 mg | 14.8% | ||
Riboflavin | 0.65 mg | 38% | ||
Niacin | 14.7 mg | 73.4% | ||
Vitamin B6 | 0.66 mg | 32.9% | ||
Folate | 91.6 mcg | 22.9% | ||
Vitamin B12 | 0.33 mcg | 5.5% | ||
Pantothenic Acid | 2.4 mg | 24.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85 mg | 8.5% | ||
Iron | 3.5 mg | 19.7% | ||
Magnesium | 94 mg | 23.5% | ||
Phosphorus | 366 mg | 36.6% | ||
Potassium | 1 mg | 0% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 2.3 mg | 15.3% | ||
Copper | 0.67 mg | 33.4% | ||
Manganese | 1.7 mg | 84.6% | ||
Selenium | 22.7 mcg | 32.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.9 g | 6.6% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.8 g | 41.2% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 16.3 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 0
% Daily Value *
Total Fat 26.8 g 41.2%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 25.9 mg 8.6%
Sodium 2 mg 0.1%
Total Carbohydrates 19.9 g 6.6%
Dietary Fiber 5.6 g22.4%
Sugars 6.7 g
Protein 23 g 46%
Vitamin A 14% Vitamin C 25.9%
Calcium 8.5% Iron 19.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 39.5 g | Carbs 6.2 g | Fat 18 g
Per Serving | Calories 442
Protein 43.5 g | Carbs 31.1 g | Fat 12 g
Per Serving | Calories 280
Protein 30.9 g | Carbs 19.8 g | Fat 8 g
Per Serving | Calories 446
Protein 27 g | Carbs 40.8 g | Fat 21.1 g
Per Serving | Calories 300
Protein 25.7 g | Carbs 33.5 g | Fat 9.3 g
Per Serving | Calories 274
Protein 11.6 g | Carbs 36 g | Fat 11.8 g
Per Serving | Calories 161
Protein 4.9 g | Carbs 20 g | Fat 6.5 g
Per Serving | Calories 291
Protein 8.3 g | Carbs 47.1 g | Fat 9 g