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Peanut Butter Special K No Bake Cookies - Recipe and Nutrition Facts
58

Peanut Butter Special K No Bake Cookies Recipe

Peanut Butter Special K No Bake Cookies has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Peanut Butter Special K No Bake Cookies has been given a composite ranking of 58, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat30%
 Calories from Carbs61%

Why this is good for you

  • No Cholesterol
  • Low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A130 IU2.6%
Vitamin C3.5 mg5.8%
Vitamin D8.4 IU2.1%
Vitamin E0.68 mg2.3%
Thiamin0.09 mg6%
Riboflavin0.11 mg6.5%
Niacin2.5 mg12.6%
Vitamin B60.33 mg16.6%
Folate66.8 mcg16.7%
Vitamin B121 mcg16.8%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium2 mg0.2%
Iron1.6 mg9.1%
Magnesium3.6 mg0.9%
Phosphorus12 mg1.2%
Potassium10.7 mg0.3%
Sodium75.5 mg3.1%
Zinc0.15 mg1%
Copper0.01 mg0.6%
Manganese0.16 mg7.8%
Selenium2.9 mcg4.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.6 g8.2%
Dietary Fiber0.8 g3.2%
Sugars20.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%
Saturated Fat1 g5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 163 Calories from Fat 0

% Daily Value *

Total Fat 5.4 g 8.3%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 0 mg

Sodium 75.5 mg 3.1%

Total Carbohydrates 24.6 g 8.2%

Dietary Fiber 0.8 g3.2%

Sugars 20.2 g

Protein 3.8 g 7.6%

Vitamin A 2.6% Vitamin C 5.8%

Calcium 0.2% Iron 9.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=493118 Embed Table:

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