Peanut Butter Smoothie With Added Bran has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 45.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 8.42 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Peanut Butter Smoothie With Added Bran, and we advise that this food on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 25% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1275 IU | 25.5% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 144.8 IU | 36.2% | ||
Vitamin E | 1.6 mg | 5.4% | ||
Thiamin | 0.47 mg | 31.4% | ||
Riboflavin | 0.53 mg | 31.1% | ||
Niacin | 7.2 mg | 36% | ||
Vitamin B6 | 0.6 mg | 29.9% | ||
Folate | 114.8 mcg | 28.7% | ||
Vitamin B12 | 2.3 mcg | 38.9% | ||
Pantothenic Acid | 0.93 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 248 mg | 24.8% | ||
Iron | 8.4 mg | 46.8% | ||
Magnesium | 112.4 mg | 28.1% | ||
Phosphorus | 423 mg | 42.3% | ||
Potassium | 623.5 mg | 17.8% | ||
Sodium | 401.2 mg | 16.7% | ||
Zinc | 2.8 mg | 18.7% | ||
Copper | 0.22 mg | 11.1% | ||
Manganese | 0.07 mg | 3.6% | ||
Selenium | 2.5 mcg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.2 g | 15.1% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 19.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 0
% Daily Value *
Total Fat 8.9 g 13.7%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 401.2 mg 16.7%
Total Carbohydrates 45.2 g 15.1%
Dietary Fiber 6.2 g24.8%
Sugars 19.7 g
Protein 14 g 28%
Vitamin A 25.5% Vitamin C 1%
Calcium 24.8% Iron 46.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 18.7 g | Carbs 29.4 g | Fat 6.1 g
Per Serving | Calories 327
Protein 18 g | Carbs 27.2 g | Fat 18.3 g
Per Serving | Calories 255
Protein 8.9 g | Carbs 28 g | Fat 9.9 g
Per Serving | Calories 259
Protein 19.1 g | Carbs 19.6 g | Fat 12.6 g
Per Serving | Calories 173
Protein 6.6 g | Carbs 32.6 g | Fat 2.4 g
Per Serving | Calories 146
Protein 1.9 g | Carbs 37.3 g | Fat 0.6 g
Per Serving | Calories 251
Protein 8.1 g | Carbs 19.6 g | Fat 18.1 g
Per Serving | Calories 192
Protein 9.6 g | Carbs 37.4 g | Fat 1 g